Well, we've harvested and eaten our first corn on the cob! I think there may be a few more ears on the way. The tomatoes finally developed when the weather cooled off to the 80's the second half of June. I have 3 huge green peppers on which I am anxiously waiting to turn red (also the case with the tomatoes). I think the carrots are about done.
And check out those watermelon! We should have 6 good, big ones, two per vine. Pretty exciting!
With all the fish David just brought home from Alaska, combined with all these yummy fruits and veggies, we'll be feasting! Thank you, Lord!
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